Lemon Cake with Blueberry Chia Jam
Hints of vanilla and lemon with a fluffy and soft texture. This Lemon Cake is naturally sweetened and made with whole food ingredients.
Kristina DeMuth is a Master of Public Health, Registered and Licensed Dietitian. She is passionate about helping others live more healthfully! She enjoys cooking plant-based meals, figure skating, hiking, gardening, and spending time with her family. Learn more about Kristina.
Kristina DeMuth, MPH, RD, LD
Kristina DeMuth, MPH, RD, LD