Rather than rolling the dough out, cutting it out, and baking these— roll them into little balls, coat them with crushed pecans/walnuts or date sugar, and then chill them either in the fridge or freezer (depending on your preferred texture- I prefer the freezer variation). And enjoy these tasty, delicious treats all season long! 

A tasty, wholesome treat made with just: rolled oats, raw almonds,  medjool dates, cinnamon, ground ginger, ground clove, molasses, vanilla and optional toppings like, such as: walnuts, pecans, and date sugar. I have not tried rolling these in unsweetened cocoa powder or coconut flakes- but if that’s something that interests you, feel free to give it a try!